Relish the traditional flavors of Rajasthan with Ladha Ji Aakhaji Papad, made hand r-olled from premium quality moong dal using age-old Bikaneri recipes. Known for its rich aroma, balanced spices, and the perfect blend of black pepper and hing, this papad brings authentic taste and crispness to every meal.
Available in 9 inch sizes and 500g & 200g packs, Aakhaji Papad tastes best when roasted and can also be fried. Perfect for lunch or dinner, it adds a flavorful crunch to your dining experience.
Highlights:
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Authentic Moong Dal Papad
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Traditional flavor with black pepper & hing
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Available Sizes: 9″ | Weights: 500g & 200g
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Tastes best when roasted or fried
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